How To Make All Natural Hamburgers

Posted by on Sep 23, 2011 in All-Natural Jerky, All-Natural Meat, Recipes | 0 comments

How To Make All Natural Hamburgers

A Simple Way To Grill Celestino’s All Natural Hamburgers Serves 4 To start, form your all natural hamburger meat into patties that are approximately half an inch thick and four inches in diameter. This size is ideal for grilling, and it will ensure you get the best tasting all natural hamburgers in the fastest time possible. You can also ask Celestino’s Meats in Costa Mesa to weight your all natural hamburger out in 6oz. portions which will also form the perfect size patty. To Grill: Ignite your coals...

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